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Gordon Ramsay Chicken Salad Recipe

Gordon Ramsay Chicken Salad Recipe

Gordon Ramsay Chicken Salad Recipe is fresh, light, and full of flavor. Juicy chicken, crisp vegetables, and a tangy dressing come together quickly. This easy recipe is perfect for lunch or dinner and great for healthy eating.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main Course
Cuisine British
Servings 4
Calories 320 kcal

Equipment

  • Large mixing bowl
  • Sharp knife
  • Cutting board
  • Small bowl for dressing
  • Whisk or fork
  • Pan or grill pan
  • Tongs
  • Measuring cups and spoons

Ingredients
  

  • Chicken breast – 2 pieces, boneless, skinless
  • Olive oil – 2 tablespoons
  • Salt – 1 teaspoon
  • Black pepper – ½ teaspoon
  • Garlic – 2 cloves, minced
  • Mixed salad greens – 4 cups
  • Cherry tomatoes – 1 cup, halved
  • Cucumber – 1, sliced
  • Red onion – ½, thinly sliced
  • Avocado – 1, sliced
  • Lemon juice – 2 tablespoons
  • Dijon mustard – 1 teaspoon
  • Honey – 1 teaspoon
  • Extra virgin olive oil – 3 tablespoons, for dressing

Instructions
 

Prepare the chicken

  • Start by seasoning the chicken breasts with salt, black pepper, and minced garlic. Rub olive oil evenly over the chicken. Let it rest for about 10 minutes to absorb flavors before cooking.

Cook the chicken

  • Heat a pan over medium heat. Place the chicken in the pan carefully. Cook each side for about 6 to 7 minutes until golden and fully cooked. Let it rest before slicing.

Chop the vegetables

  • While the chicken rests, prepare your vegetables. Slice the cucumber, halve the cherry tomatoes, and thinly slice the onion. Keep everything fresh and ready in a large bowl.

Make the dressing

  • In a small bowl, add lemon juice, Dijon mustard, honey, and olive oil. Whisk well until smooth. Taste and adjust salt if needed. The dressing should be light and slightly tangy.

Assemble the salad

  • Add salad greens, tomatoes, cucumber, and onion into a large bowl. Toss gently. Slice the cooked chicken into strips and place on top. Add avocado slices for extra creaminess.

Add dressing and serve

  • Drizzle the dressing over the salad just before serving. Toss lightly so everything gets coated. Serve immediately while fresh. Enjoy this healthy and flavorful meal.

Notes

  • Use grilled chicken for extra flavor
  • Keep dressing separate until serving
  • Add nuts or cheese for variation
  • Serve fresh for best taste
Keyword Gordon Ramsay Chicken Salad Recipe