Joanna Gaines Pancake Recipe
Joanna Gaines's pancake recipe is a wonderful take on a classic breakfast staple, evoking warmth, comfort, and homey charm. These pancakes are well known for their delicious flavor, fluffy texture, and golden brown exterior.
Ingredients
- 2 cups All-purpose flour
- 1/4 cup Sugar
- 1 tablespoon Baking powder
- 2 teaspoons Baking soda
- 1 teaspoon Kosher salt
- 2 cups Buttermilk
- 1/2 cup + 2 tablespoons vegetable oil OR 10 tablespoons unsalted butter
- 2 Large eggs
Instructions
- Take a large bowl. Whisk the sugar, flour, baking soda, salt, and baking powder together. After thoroughly mixing all these ingredients, set this bowl aside.
- Now, take a medium-sized bowl. Whisk the buttermilk, eggs, and oil together in that bowl. Make sure all these ingredients are well incorporated.
- Pour the liquid ingredients into the flour mixture and stir until thoroughly incorporated. Allow it to stand for 20 to 30 minutes. The batter will start to get fluffy.
- Take a skillet or a griddle and heat that over medium-high heat.
- Pour 1/4 cup of batter into each pancake, and cook for approximately two minutes on each side.
- The delectable Joanna Gaines pancakes are ready. Bon Appetit!