Lipton Souperior Meatloaf Recipe
The Lipton Souperior Meatloaf recipe combines the convenience of Lipton Recipe Secrets. It merges traditional meatloaf ingredients with an onion soup mix to make a filling and savory meal. A pleasant texture and rich flavor are provided by the ground beef that forms the meatloaf's basis.
Ingredients
- 1 packet Lipton Onion Soup Mix(1 ounce)
- 2 lbs. Ground beef
- 3/4 cups Fresh breadcrumbs Or 5 bread slices (crumbled)
- 2 Eggs
- 3/4 cup Water
- 1/3 cup Ketchup
Instructions
- Set the oven temperature to 175°C/350°F.
- Take a large mixing bowl. Mix ground beef, breadcrumbs, eggs, ketchup, Lipton Recipe Secrets Onion Soup Mix, and water in that bowl.
- Combine all the ingredients and stir until thoroughly mixed. You can use either your hands or a spoon.
- Shape the mixture into a loaf and put it in a baking dish.
- Bake the meatloaf in the preheated oven for about 1 hour, or until well cooked and browned on top.
- Before slicing and serving, take the cooked meatloaf out of the oven and allow it to rest for a few minutes.
- Your delicious Lipton Souperior Meatloaf is ready. Bon Appetit!