Flame Broiler Magic Sauce Recipe
The Flame Broiler Magic Sauce recipe is a deliciously tangy and slightly sweet sauce recipe that goes perfectly with grilled chicken and beef bowl. If you're a lover of grilled chicken or beef bowls or just want to add some flavor to your handmade dishes, this sauce is sure to satisfy your taste buds.
Ingredients
- 2 cloves Fresh Garlic
- 1/4 cup of soy sauce
- 1 teaspoon fresh ginger, finely minced
- 2 tablespoons mirin or dry sherry
- 4 tablespoons brown sugar
- 1 cup water
- 2 tablespoons cornstarch (a thickening agent)
- 1/4 cup cold water (for cornstarch)
- 2 tablespoons honey
- Salt and pepper to taste
Instructions
- Take the fresh garlic and ginger. Peel and finely mince them.
- Take a medium sized pot. Put the honey, brown sugar, ginger, garlic, soy sauce, mirin, and one cup of water in a medium-sized pot. Stir and bring to a simmer.
- Stir the cornstarch into a quarter cup of cold water and gradually add it to the sauce while stirring continuously.
- The cornstarch will start to thicken the sauce. Simmer until it reaches the consistency you desire, about five more minutes. Add extra water to make the sauce thinner if preferred.
- Now taste your sauce and adjust the ingredients according to your taste.
- Season your sauce with salt and pepper.
- Allow the sauce to cool before serving it.
- A delicious Flame Broiler Magic sauce is ready. Try it with your favorite meal for some extra texture.