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Craving Flavortown with an added Dogg fried chicken twist? Try Snoop Dogg Fried Chicken Recipe! This recipe will make you forget about snooping fried chicken from any famous restaurant.

Snoop Dogg’s Fried Chicken Recipe is perfect for any occasion, from the Super Bowl to holidays, birthdays, and more. While the rapper Snoop Dogg is known for his slick lyrics, his passion for fine food is evident. This recipe encapsulates the spirit of his reputed favorite fried chicken, resulting in a crispy, savory masterpiece ideal for a finger-licking dinner.

Without any further delay, let’s learn more about Snoop Dogg’s Fried Chicken Recipe and make it at home.

What Will You Love About This Recipe

Snoop Dogg’s recipe for Fried Chicken offers a fascinating mix of tastes that goes beyond the limits of traditional cookery. When you see the golden-brown, crispy crust, you know you are in for something special. But it’s more than just the visual attraction; your tongue will be treated to a symphony of flavors.

First, there is the crunch. Cut into a chunk and you’ll be rewarded with a gratifying crackle that leads to luscious, juicy meat beneath. Seasoning, mixed with Snoop’s trademark spice mix, hits all of the correct notes, providing a perfect balance of savory & fragrant aromas. Every bite is a trip through layers of the taste sensations, making you want more.

But what truly distinguishes Snoop Dogg’s Fried Chicken is the love and emotion put into every stage of its cooking process. It’s more than simply a recipe; it celebrates cuisine, culture, and innovation.

Whether you’re sharing it with your friends at a backyard BBQ or eating it alone, every mouthful reminds you of the pleasure that delicious cuisine can provide.

So, what would you enjoy about this Snoop Dogg Fried Chicken Recipe? All of it. From its enticing crunch to its profound spice, it is a culinary experience that will leave an indelible memory.

Ingredients

To make the Snoop Dogg Fried Chicken Recipe, you need the ingredients in the following quantities:

Chicken + Brine

Sugar = 1/3 cup
Bay Leaf = 1
Kosher salt = 1/3
Chicken = 4 pound

Batter

Flour = 2 cups
Cornmeal = 1/4 cup
Crushed potatoes = 1/4 cup
Garlic powder = 2 tsp
Cayenne = 1 tsp
Baking powder = 1/2 tsp
Black pepper = 2 tsp
Salt = 2 tsp
Buttermilk = 2 cup
Canola oil = 1 quart
Red pepper flakes = 1 tsp

Instructions for Making Snoop Dogg Fried Chicken Recipe

Following is a detailed description of the method on how to make Snoop Dogg Fried Chicken Recipe:

Step 1

Put your chicken in a big basin and completely cover it with the chilled brine. Cover & refrigerate for about 10-12 hours, or up to 24 hours. Take the chicken out from the brine & pat it dry using a paper towel. Put aside the chicken, & discard the brine.

Step 2

In a bowl, combine the flour, crushed potato chips, cornmeal, garlic powder, baking powder, cayenne, black pepper, & salt. Transfer it to a big, shallow dish. Put another big shallow dish near the flour mixture & pour in the buttermilk. Put a pan or wire rack next to both plates to hold your battered chicken.

Step 3

Take one chicken wing & soak it in buttermilk. Lift & let any extra trickle inside the dish. Dip the wing in the mixture to coat it completely. Place each battered chicken wing over a pan or wire rack, and repeat with the remaining wings. Allow the wings to air dry for 20-30 minutes preceding frying.

Step 4

In a big Dutch oven on medium heat, heat canola oil to around 350°F.

Step 5

Fry wings for 8–10 minutes, up to golden. When the chicken is becoming too black, reduce the heat. When the chicken has been cooked, remove each piece using tongs & place it onto the preheated pan or rack to drain. Season generously with salt & enjoy.

Recipe Variations

Here are some variations for you:

Spicy Twist: For a hotter batter, add a pinch of cayenne pepper to the dredging mixture to taste.
Oven Baked Option: You can bake chicken as well. Preheat the oven to 425°F. Following coating the chicken, place them over a baking sheet covered with parchment paper. Then bake for about 25-30 minutes per side.
Herb-Infused Brine: While the brine is simmering, add some sprigs of fresh thyme, oregano, or rosemary to enhance its taste profile. Remove the herbs after immersing the chicken.
Sriracha Mayo: Make a hot dipping sauce by combining mayonnaise & sriracha sauce. Modify the quantity of sriracha to your liking spicy level.

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